Menu

Lunch Menu
12pm-2.30pm Mon-Sat
Please scroll down for Sunday Lunch Menu

Printable version

Chunky tomato and butterbean soup, walnut pesto...£4.95
Barrel aged feta, roasted red peppers, olive and herb salad...£5.95/9.95
Chicken Caesar salad, garlic croutons and shaved parmesan...£5.95/9.95
Cider steamed mussels with smoked bacon and parsley...£5.95/£9.95
15 month aged Parma ham, celeriac remoulade and
confit tomatoes...£6.95/11.95
Seared scallops, black pudding and pea purée...£8.95
Chilli tiger prawn Linguine with a sun dried tomato tapenade...£7.95/£11.95
Pork and leek sausages, herb mash and onion jus...£8.95
Ham, free range eggs and chips...£7.95
Venison burger, goat’s cheese, red onion chutney, herb salad and hand cut chips...£12.95
Traditional beer battered fish and chips, homemade tartar sauce...£9.95
English rib eye steak, hand cut chips, watercress, roasted vine cherry tomatoes and tarragon butter...£14.95
Pot roast breast of chicken, roasted shallots, wild mushrooms and olive oil mash...£11.95
Mushroom risotto, truffle oil, parmesan and rocket...£8.95

Sandwiches/ Salads

Isle of mull cheddar, fig chutney and salad...£6.95
Honey roasted ham, wholegrain mustard mayonnaise and salad...£7.95
Ribeye steak sandwich, red onion chutney and watercress...£8.95
Smoked bacon and brie...£7.95

All sandwiches are served with hand cut chips, on white or granary bread

Sides

Fries ● House Salad

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Sunday Lunch
12pm-8.30pm

Printable version

Starter

Chunky tomato and butterbean soup walnut pesto...£4.95
Duck Rillette caperberries, pinenuts, shaved pecorino, truffle dressing...£6.95
Seared Scallops black pudding and celeriac puree...£8.95
Ham hock and foie gras terrine fig and cherry tomato chutney...£6.95
Fresh English Asparagus poached egg and hollandaise sauce...£6.95
Pesto roasted butternut squash goat’s cheese and
sun dried tomato tapenade...£5.95  

Main 

Roasted rump of English lamb dauphinoise potatoes, spring greens and
red wine jus...£14.95
Pot roast breast of chicken roasted shallots, wild mushrooms and
olive oil mash...£13.95
Venison Burger goat’s cheese, red onion chutney, herb salad and
hand cut chips...£13.95
Pan fried sea bream cherry tomatoes, olives, sweet potato and
salsa verde...£14.95
Traditional beer battered fish and chips with homemade
tartare sauce...£12.95
Roasted pumpkin, pea and sage risotto finished with crème fraiche and parmesan...£12.95
Rib Eye Steak...£14.95
Served with hand cut chips, vine tomatoes, watercress, shallot and tarragon butter 
Roast Loin of Pork  spring greens, creamed leeks, roast potatoes, honey roasted parsnips and carrots...£11.95
Roast Sirloin of Beef  spring greens, creamed leeks, roast potatoes, honey roasted parsnips and carrots and Yorkshire pudding...£11.95

Sides

Fries ● House Salad

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Evening Menu
7pm-9.30pm Mon-Thu
7pm-10pm Fri, Sat
For Sunday Menu, please scroll up


Starter

Chunky tomato and butterbean soup walnut pesto...£4.95
Fresh English Asparagus poached egg and hollandaise sauce...£6.95
Seared Scallops black pudding and celeriac puree...£8.95
Ham hock and foie gras terrine fig and cherry tomato chutney...£6.95
Duck Rillette caperberries, pinenuts, shaved pecorino, truffle dressing...£6.95
Pesto roasted butternut squash goat’s cheese and sun dried
tomato tapenade...£5.95  

Main

Roasted rump of English lamb dauphinoise potatoes, wilted spinach and red wine jus...£14.95
Pot roast breast of chicken roasted shallots, wild mushrooms and
olive oil mash...£13.95
Pan fried duck breast lyonaisse potatoes, pancetta and Savoy cabbage...£14.95
Venison Burger goat’s cheese, red onion chutney, herb salad and
hand cut chips...£13.95
Pan fried sea bream cherry tomatoes, olives, sweet potato and
salsa verde...£14.95
Traditional beer battered fish and chips with homemade
tartare sauce...£12.95
Roasted pumpkin, pea and sage risotto finished with crème fraiche and parmesan...£12.95
English Fillet Steak...£19.95
or
Rib Eye Steak...£14.95
Both served with hand cut chips, vine tomatoes, watercress,
shallot and tarragon butter

Sides

Fries ● House Salad

Phone: 01865 300784 ● Email: info@thebellstandlake.co.uk